Perfect for this hot weather, our Pea & Ham Pasta recipe is a family favourite, but also works brilliantly cold the next day for lunches! Simple and easy to cook and a great recipe to get the kids involved in, this can be expanded as you wish and is a great way to use veg […]
Delicious and authentic, this Wagamama Katsu Curry is sure to get those taste buds salivating! Ingredients: 2 Chicken Breasts Wagamama Katsu Curry Kit 2 eggs Flour in a bowl Coconut milk Rice Salad leaves Pickles Vegetable Oil Limes, cut into wedges Method: Whisk the eggs into a bowl, and add the flour to a separate […]
Fast, tasty and filling – perfect for a midweek dinner when you’ve had one of *those* days and you just want to settle down with your feet up! Whip up this family favourite in no time at all and save any leftovers for lunch the next day, or to be frozen for a future meal. […]
Pulled Pork – cooked low and slow in the slow cooker (or oven if you prefer) is the perfect dish for easy meals, often leaving lots of leftover meat for later. Using either shop-bought BBQ sauce, or you can make your own, this recipe is simple, with no complicated steps or lots of prep. Simply […]
Chilli – winner, winner it’s chilli for dinner! Once you master a perfect chilli, you have so many meal options available. Chilli con carne, chilli jacket potatoes, chilli and salad, tacos…. the list goes on and on. Here we have our favourite tried and tested chilli which always passes the test. Homemade, but you can […]
The ultimate Easter meal – Roast Lamb! Showcasing the changing seasons and embracing the newness of the spring, roast lamb is perfect slowly roasted at a lower temperature to keep the meat as moist and succulent as possible. Here we have our favourite springtime roast – let us know what you think in the comments! […]
Juicy chicken breasts, bacon, cheese and BBQ sauce – what a match made in heaven! Served with mashed potato and broccoli or chips and salad if you prefer, this dinner is a family favourite and a midweek winner for sure. Ingredients: Serving four 4 chicken breasts 8 rashers bacon 240ml BBQ sauce – can use […]
Spaghetti Bolognese – a dish that can be enjoyed mid-week as a speedy dinner, at the weekend with a glass of wine or frozen and eaten for lunch at a later date. Once you have nailed your bolognese sauce, you will find that you can use this for many more recipes such as lasagne, pasta […]
Jamie’s Quality Butchers is an award-winning local carcass butchery that selects meat of the very highest quality from the most reputable farmers and suppliers both locally and around the country.
Company Number: 12003333. All prices include Tax/VAT at the current rate.
