MARINATED
1kg MINTED LAMB STEAKS
Whole prime cut lamb steaks marinaded with garden mint for an extra burst of flavour.
£17.99
BELLY PORK SLICES
Taken from our own pigs these belly pork slices have all the taste and tenderness you would expect plus, so much meat, you'll wonder how we do it. From the first slice to the last everyone is a winner. Oven,Grill, Fry , or get them on the BBQ and savour the flavour.
BONELESS PORK LOIN STEAKS
If you want Pork loin without the bother of the bone then look no further than here. our boneless pork loin steaks are a premium product that will give you everything you want from your pork dish no matter what it is. Grill, fry, BBQ or tray bake and when you've eaten them, you'll wish you'd bought more.
BONELESS SKINLESS CHICKEN THIGHS
Skinless and boneless chicken thighs. Perfect for curries, casseroles, marinating and baking. Amazing with Rosemary and Garlic.
CHICKEN BREAST FILLETS
Single boneless and Skinless chicken breast portions, naturally low in fat and high in protein. This versatile portion has been a favourite for many years and still holds its own. Ideal to roast, BBQ, Curry , Stew or stir fry.
FILLET STEAK
This fillet steak is so tender that no matter how you like it cooked you'll not be disappointed. We mature our fillets along with all our steak meats to guarantee its tenderness and give them that extra boost in flavour.
FRESH CHICKEN DRUMSTICKS
These large chicken drumsticks are cut from our whole fresh legs and never disappoint. Fantastic on the BBQ, under the grill or in the oven, try them with one of our marinades, plain or with one of your own for a great meal for all the family.
FULL RACK OF MEATY PORK RIBS
Taken from the belly these ribs have the perfect balance of lean meat and juicy fat to give you the perfect rack of ribs, whether eaten plain or with a sauce you will be back for more again and again. Slow roast or BBQ for the perfect rib choice
LAMB CHUMP STEAKS
Boneless lamb steaks cut from the lamb rump to give the perfect balance of tenderness and flavour. Fry, Grill or BBQ the same way as you would a beef steak or even slow roast in a tray bake with your own sauce to create something special for your table
LAMB LOIN CHOPS
Cut in the barnsley style, these loin chops are the equivalent of 2 normal lamb chops. Great to grill, fry or even BBQ. Lean and tender with the great flavour to match
LEG LAMB STEAKS
Boneless lamb steaks cut from the middle of the leg to give a larger alternative to the lamb rump steaks. Just as versatile as the rump steaks they can be Grilled, fried, BBQ'd or oven baked to your liking.
MINTED LAMB KEBABS
Whole prime cut lamb steaks diced and then marinaded with garden mint before being kebab'd on a natural bamboo, non burn skewer
£3.99
PORK CHOPS
Not all pork chops are created equal but we cut these from our pigs sourced to our very precise specification and it shows! Tender pork with a light fat covering and cut with the skin on to give a taste only found here at Jamie's. Cooked any way you can think of, they won't let you down.
RIB-EYE STEAK
Cut from the rib and packed full of flavour the ribeye has long been the 'butchers' choice of steak. The great full flavour that comes from the marbling running through the steak also ensures that the steak is tender and moist. Matured on the bone for 28 days these are not to be missed.
RUMP STEAK
Cut from the lower back of the steer, the rump steak has bags of flavour and a great steak 'bite' due to the way the muscle is used. The fat seams and top covering keep the finished steak tender and prevent it from being dry on the plate. Best cooked medium rare to enjoy its full potential.
SIRLOIN STEAK
Sirloin truly is the great steak option. In fact king Henry VIII enjoyed it so much that he actually officially knighted it, hence the name Sir-Loin!!
Cut from the loin, its lean and tender and great in the pan, on the BBQ or under the grill.
T-BONE STEAK
Large appetite? Special occasion? Great steak lover? Our T-Bone steaks are certainly the ones for you! All cut by hand from our own beef loins, these steaks are simply the perfect choice for any occasion. Tender, full of flavour and large enough to satisfy all appetites.
TOP RUMP MINUTE STEAK
Thinly sliced this minute steak comes from the 'hind' (rear) quarter of beef and is the perfect option to quick fry for steak sandwich's or baguettes or with chips and onion rings for a quick steak dinner. Also great to cut into strips for stir-fry or goulash.
TURKEY STEAKS
Fresh turkey steaks. Cut only from the finest turkey breast and trimmed to perfection, these alternatives to chicken or pork steaks are a real meal maker. Why not let us marinade them for you in a range of delicious flavours too, for meal options the whole family will look forward to.
WHOLE CHICKEN
Specially selected from our trusted, well managed farms, these chickens are full of flavour and give you a lot of meat for your money. available in a range of sizes you're sure to find these a regular feature on your menu.
WHOLE CHICKEN LEGS
Skin on chicken legs, versitile and tasty. Ideal for roasting, slow cooking, stews and casseroles.
WHOLE CHICKEN THIGHS
These Skin-on chicken thighs are great value for money and the perfect choice if you prefer leg meat and want great flavour and tenderness in your chicken. Perfect for the BBQ, grilling or doing an oven traybake recipe they really do give a flavour like no other.
WHOLE CHICKEN WINGS
Meaty, skin-on chicken wings. The ideal party food. Cover with BBQ or Piri-Piri sauce and bake until sticky and delicious.
