PORK
BELLY PORK SLICES
Taken from our own pigs these belly pork slices have all the taste and tenderness you would expect plus, so much meat, you'll wonder how we do it. From the first slice to the last everyone is a winner. Oven,Grill, Fry , or get them on the BBQ and savour the flavour.
BONELESS & ROLLED LEG OF PORK
The traditional go to choice for a pork roast. Lean and tender with plenty of skin to stop the pork drying out and give you that sought after crackling!
BONELESS PORK BELLY
Tasty succulent meat, crispy crackling, bags of flavour, no bones and all ready to roast. enough said.
BONELESS PORK LOIN STEAKS
If you want Pork loin without the bother of the bone then look no further than here. our boneless pork loin steaks are a premium product that will give you everything you want from your pork dish no matter what it is. Grill, fry, BBQ or tray bake and when you've eaten them, you'll wish you'd bought more.
FULL RACK OF MEATY PORK RIBS
Taken from the belly these ribs have the perfect balance of lean meat and juicy fat to give you the perfect rack of ribs, whether eaten plain or with a sauce you will be back for more again and again. Slow roast or BBQ for the perfect rib choice
PORK CHOPS
Not all pork chops are created equal but we cut these from our pigs sourced to our very precise specification and it shows! Tender pork with a light fat covering and cut with the skin on to give a taste only found here at Jamie's. Cooked any way you can think of, they won't let you down.
SPARE RIB STEAKS
The spare rib steaks are cut from the middle of the pork shoulder and are fantastic for those who love bags of flavour and that juicy pork taste. Great to grill, BBQ or oven bake, the little extra fat in these means that they are easy to cook, delicious to eat and a must.
