SAUSAGES
THICK PORK SAUSAGES
A homemade pork sausage recipe that is, and has been, a customer favourite for many years. Made from premium quality pork, lightly seasoned and filled into natural skins you'll be hard-pressed to find a better banger for your buck!
PORK CHIPOLATA
Made with lean pork cuts and lightly seasoned these thin pork links have the same great recipe as our thick pork but are in thinner natural skins. A favourite with the kids and great for a sandwich.
LINCOLNSHIRE SAUSAGES
Our biggest seller, a good all rounder. A flavoured sausage that everyone loves, even the kids!
PORK LEEK & GARLIC SAUSAGES
Thick sausages with added leek and garlic to really bring out the pork flavours. Fantastic in sausage casserole or simply with mashed potato and gravy.
PORK CHEDDAR & MARMITE SAUSAGES
One of our most popular sausage inventions with a hugh public demand to keep them stocked! Even if you hate marmite you'll love them!!
EXTRA LEAN PORK SAUSAGES
With less than 5% fat this sausage has all the flavour of our traditional pork sausage with less than half the fat content so that you can still enjoy your favourite breakfast or dinners and not worry about your waistline.
PLAIN BOEREWORS SAUSAGE
A type of sausage which originated from South Africa, we have mastered this recipe and are proud to say, we are the best at it and that is speaking from our South African customers!
LORNE SAUSAGE
Scottish Lorne sausage is a skinless beef and pork sausage shaped in a Lorne tin hence the name. created at the turn of the last century (1800's) when there was a pork shortage, sausage skins and pork were very expensive, the scottish butchers decided to create a sausage to feed those who couldn't afford the pork links so the Lorne sausage was born. More popular today than ever it still holds its own in the sausage world.
